Can I use milk chocolate instead of dark chocolate?

Technically yes, but it’s not recommended. Milk chocolate is much sweeter and lacks the deep, cocoa-rich flavor that defines brownie batter muddy buddies . For best results, use dark or semi-sweet chocolate (around 60–70% cocoa).

How do I store muddy buddies to keep them fresh?

Store your muddy buddies in an airtight container at room temperature . They’ll stay fresh for up to 1 week , but the texture is best within the first 2–3 days. Avoid humid environments, which can make them soft.

Can I freeze brownie batter muddy buddies?

Yes, you can freeze them! Place in a sealed, freezer-safe bag and store for up to 2 months . Let them come to room temperature before serving—no need to reheat.

Are muddy buddies the same as Puppy Chow?

Yes! The terms are often used interchangeably. “Puppy Chow” is more common in the Midwest, while “Muddy Buddies” is the brand name used by Chex. Both refer to the same basic chocolate-coated cereal treat.

How long do muddy buddies last in an airtight container?

They last up to 7 days , but they’re usually gone in hours! If you want to extend their crispiness, add a silica gel food-safe packet or store in layers with parchment paper.

Brownie Batter Muddy Buddies – Best No-Bake Chocolate Treat

Name: Brownie Batter Muddy Buddies
Prep time: 15 min
Total time: 15 min
Cuisine: American
Ingredients: 1 (12.8 oz) box Chocolate Chex® cereal; ½ cup (100g) firmly packed light brown sugar; ⅓ cup (67g) granulated sugar; ⅓ cup (32g) Dutch processed or unsweetened cocoa powder; 8 oz (227g) dark or semi-sweet chocolate, chopped; ⅔ cup (126g) chocolate sprinkles (optional); ¼ cup (30g) powdered sugar

Brownie Batter Muddy Buddies

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A rich and chocolatey no-bake snack made with Chex cereal, melted dark chocolate, and a homemade brownie batter mix. Perfect for parties, holidays, or sweet cravings.

Author: Catherine
Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 15 minutes
Yield: 8 cups
Category: Snacks, Desserts
Method: No-Bake
Cuisine: American
Diet: Gluten Free

Ingredients

1 (12.8 oz) box Chocolate Chex® cereal
½ cup (100g) firmly packed light brown sugar
⅓ cup (67g) granulated sugar
⅓ cup (32g) Dutch processed or unsweetened cocoa powder
8 oz (227g) dark or semi-sweet chocolate, chopped
⅔ cup (126g) chocolate sprinkles (optional)
¼ cup (30g) powdered sugar

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Instructions

Pour the cereal into a large mixing bowl and set aside.
In a small bowl, whisk together the brown sugar, granulated sugar, and cocoa powder. Set aside.
Melt the chopped chocolate in a microwave-safe bowl in 20-second intervals, stirring between each until smooth.
Pour the melted chocolate over the cereal and gently stir with a spatula until fully coated.
Transfer the coated cereal to a large zip-top bag or lidded container.
Add the sprinkles and shake until evenly dispersed.
Add the sugar-cocoa mix and shake thoroughly to coat.
Add the powdered sugar and shake one last time until evenly coated.
Spread the muddy buddies on a parchment-lined baking sheet to cool completely.
Once cooled, store in an airtight container at room temperature for up to 1 week.

Notes

Use semi-sweet chocolate if dark chocolate is too intense, but avoid milk chocolate.
If Chocolate Chex isn’t available, use Rice Chex and add cocoa to the chocolate coating.
Sprinkles stick better when added immediately after coating with chocolate.
Recipe can be doubled or tripled for parties or holiday gifting.
For a gluten-free version, ensure all ingredients are certified gluten-free.

Find it online: https://recipeshots.com/brownie-batter-muddy-buddies/