Easter Bark Candy: Easy & Colorful No-Bake Treat
Easter Bark Candy is a colorful no-bake treat made with melted chocolate and festive toppings like candy eggs and sprinkles.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 15 minutes
- Yield: 10 servings 1x
Ingredients
Scale
- 2 cups white chocolate
- 1 cup milk or dark chocolate
- Mini chocolate eggs
- Marshmallows
- Sprinkles
- Optional toppings like pretzels or nuts
Instructions
- Line a baking sheet with parchment paper.
- Melt chocolate slowly until smooth.
- Spread evenly onto the sheet.
- Drizzle additional chocolate if desired.
- Add toppings immediately.
- Let set until hardened.
- Break into pieces and serve.
Notes
- Use high-quality chocolate.
- Do not overheat chocolate.
- Add toppings quickly.
- Store in a cool place.
- Do not freeze.
Nutrition
- Serving Size: 1 piece
- Calories: 180
- Sugar: 18g
- Sodium: 40mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Find it online: https://recipeshots.com/easter-bark-candy/