Old fashioned cherry fluff is a creamy, sweet, and easy no-bake dessert made with cherry pie filling, whipped topping, and marshmallows—perfect for any occasion.
Author: Catherine
Prep Time:10 minutes
Cook Time:0 minutes
Total Time:1 hour 10 minutes
Yield:6 servings 1x
Category:Dessert
Method:Blended / No-Bake
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
1 can (21 oz) cherry pie filling
1 can (8 oz) crushed pineapple, drained
1 cup mini marshmallows
1 cup whipped topping
1/2 cup sweetened condensed milk
1/2 cup chopped nuts (optional)
Instructions
Drain the crushed pineapple thoroughly to remove excess liquid.
In a large bowl, combine cherry pie filling, drained pineapple, and sweetened condensed milk.
Gently fold in the whipped topping until the mixture is smooth and fluffy.
Add mini marshmallows and optional nuts, then mix gently to combine.
Cover and refrigerate for at least 1–2 hours to allow flavors to blend.
Stir lightly before serving and enjoy chilled.
Notes
Drain pineapple well to prevent a watery texture.
Fold ingredients gently to keep the mixture light and airy.
Chill for at least 1–2 hours for best flavor.
Can be made a day ahead for better taste.
Store in an airtight container in the refrigerator.