Apple Pie Cookies – Easy Homemade Bite Size Dessert
Apple Pie Cookies are flaky, bite-sized desserts filled with sweet cinnamon apple filling, perfect for holidays and easy baking.
- Prep Time: 30 minutes
- Cook Time: 20 minutes
- Total Time: 50 minutes
- Yield: 18 cookies 1x
- Category: Dessert
Ingredients
Scale
- 2 sheets pie crust dough
- 2 cups apples, diced
- 1/2 cup granulated sugar
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg (optional)
- 2 tablespoons butter
- 1 egg for egg wash
Instructions
- Cook diced apples with sugar, cinnamon, nutmeg, and butter until tender, then cool.
- Roll out dough and cut into small shapes.
- Add apple filling to each piece.
- Top or fold dough and seal edges.
- Brush with egg wash.
- Bake at 350°F for 18–22 minutes until golden.
- Cool slightly before serving.
Notes
- Use firm apples like Granny Smith.
- Let filling cool before assembling.
- Do not overfill cookies.
- Seal edges tightly.
- Store in airtight container.
Nutrition
- Serving Size: 1 cookie
- Calories: 185
- Sugar: 11g
- Sodium: 95mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 22mg
Find it online: https://recipeshots.com/apple-pie-cookies/