Baked Ham & Cheese: Easy Cheesy Party Sandwich Recipe
A cheesy and flavorful baked ham & cheese sandwich recipe made with soft rolls, savory ham, and melted cheese, perfect for parties or quick meals.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 sandwiches 1x
Ingredients
Scale
- 12 slider rolls
- 12 slices deli ham
- 12 slices Swiss or cheddar cheese
- 1/2 cup butter (melted)
- 1 tablespoon Dijon mustard
- 1 tablespoon Worcestershire sauce
- 1 tablespoon poppy seeds (optional)
Instructions
- Preheat oven to 350°F.
- Slice rolls in half and place bottom in dish.
- Layer ham and cheese, then add top buns.
- Mix butter, mustard, and Worcestershire sauce.
- Pour over sandwiches.
- Cover and bake 15 minutes, uncover and bake 5–10 minutes.
- Serve warm.
Notes
- Do not overuse sauce.
- Cover while baking to keep soft.
- Uncover for crispy top.
- Store in fridge up to 3 days.
- Reheat in oven for best results.
Nutrition
- Serving Size: 1 sandwich
- Calories: 250 kcal
- Sugar: 3 g
- Sodium: 480 mg
- Fat: 14 g
- Saturated Fat: 7 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 18 g
- Fiber: 1 g
- Protein: 12 g
- Cholesterol: 40 mg
Find it online: https://recipeshots.com/baked-ham-cheese/