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Bang Bang Shrimp Pasta: The Ultimate Creamy Spicy Seafood Dinner Everyone Loves

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Creamy and spicy Bang Bang Shrimp Pasta made with tender shrimp, silky pasta, rich garlic sauce, sweet chili flavor, and parmesan cheese. This easy seafood dinner is perfect for weeknights, date nights, and comforting homemade meals.

  • Author: Emily
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 lb shrimp, peeled and deveined
  • 12 oz pasta
  • 1/2 cup mayonnaise
  • 1/3 cup sweet chili sauce
  • 2 tbsp sriracha
  • 4 cloves garlic, minced
  • 1/2 cup parmesan cheese
  • 1 cup heavy cream
  • 2 tbsp butter
  • 1 tbsp olive oil
  • 2 green onions, sliced
  • Fresh parsley for garnish
  • Salt and black pepper to taste
  • Red pepper flakes (optional)

Instructions

  1. Cook pasta until al dente and drain.
  2. Mix mayonnaise, sweet chili sauce, sriracha, garlic, and parmesan cheese.
  3. Heat butter and olive oil in a skillet.
  4. Cook shrimp until pink and fully cooked.
  5. Add heavy cream and stir in the prepared sauce.
  6. Toss cooked pasta into the sauce until evenly coated.
  7. Top with parsley, green onions, parmesan cheese, and red pepper flakes before serving.

Notes

  • Do not overcook the shrimp.
  • Fresh garlic creates the best flavor.
  • Adjust spice level to taste.
  • Reserve pasta water if sauce needs thinning.
  • Fresh parmesan melts smoothly into the sauce.
  • Large shrimp create better texture.
  • Broccoli and spinach make great additions.
  • Reheat gently to keep sauce creamy.
  • Serve immediately for best texture.
  • Garlic bread pairs perfectly with this pasta.

Nutrition

Find it online: https://recipeshots.com/bang-bang-shrimp-pasta/