Ingredients
Instructions
Notes
Blackberry Bonanza: While fresh blackberries offer the best flavor and color, frozen blackberries can be a great substitute. Just let them thaw a bit before muddling to ensure they release their juices.
Tequila Talk: The quality of tequila can make or break your margarita. A good quality silver or blanco tequila is recommended for its clean, smooth taste that doesnβt overpower the fruity flavors.
Lime Light: Always opt for fresh lime juice over bottled for the freshest, most authentic flavor. The acidity perfectly balances the sweetness of the blackberries and agave.
Sweetness Scale: Adjust the amount of agave syrup based on the sweetness of your blackberries and your personal taste preference. Start with less, as you can always add more if needed.
Chill Factor: To keep your drink cold longer without diluting it too quickly, use large ice cubes in both the shaker and the serving glass.
Garnish Game: Get creative with your garnishes! A sprig of mint or a rim of salt could add an extra layer of flavor and texture to your drink.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
Nutrition
- Serving Size: 4 servings
- Calories: 200-250 calories
- Carbohydrates: 20-30 grams