Blueberry Butter: Easy Sweet Homemade Spread Recipe
A creamy and sweet blueberry butter made with fresh or frozen blueberries, perfect as a flavorful homemade spread for breakfast or snacks.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 6 servings 1x
Ingredients
Scale
- 1 cup blueberries (fresh or frozen)
- 1/2 cup butter (softened)
- 2 tablespoons honey or sugar
- 1 teaspoon lemon juice
- Pinch of salt
Instructions
- Cook blueberries with sweetener and lemon juice until soft.
- Mash or blend for desired texture.
- Let mixture cool completely.
- Beat softened butter until creamy.
- Mix in blueberry mixture.
- Chill before serving.
Notes
- Use ripe blueberries for best flavor.
- Cool mixture before combining.
- Blend for smoother consistency.
- Store in fridge up to 1 week.
- Freeze for longer storage.
Nutrition
- Serving Size: 1 tablespoon
- Calories: 90 kcal
- Sugar: 4 g
- Sodium: 40 mg
- Fat: 8 g
- Saturated Fat: 5 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 5 g
- Fiber: 1 g
- Protein: 0 g
- Cholesterol: 20 mg
Find it online: https://recipeshots.com/blueberry-butter/