Cheesy Beef Burritos with Fries
Cheesy Beef Burritos with Fries combine savory beef, crispy fries, and melty cheese wrapped in a soft tortilla, delivering the perfect comfort food experience.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 6 burritos
- Category: Main Dish
- Method: Stovetop and Grilling
- Cuisine: Mexican-American
Ingredients
- Ground beef – Rich and savory protein base
- Tortillas – Soft and pliable for wrapping
- French fries – Crispy and golden for texture
- Shredded cheddar cheese – Melty and creamy
- Taco seasoning – Bold, spicy flavor
- Onions, diced – Mild sweetness and depth
- Sour cream – Creamy, tangy contrast
- Salsa – Fresh, zesty kick
Instructions
- Heat a skillet and brown the ground beef, breaking it up as it cooks.
- Drain excess fat and add taco seasoning and onions, cooking until the onions soften.
- Prepare the fries according to package instructions and set aside.
- Lay a tortilla flat, add beef mixture, fries, cheese, and salsa in the center.
- Fold and roll the burrito tightly, grill it in a pan for 2 minutes on each side.
- Serve hot with sour cream and additional salsa.
Notes
- Use a combination of cheddar and Monterey Jack for extra creaminess.
- Grill the burrito for a crispy exterior.
- Customize with toppings like jalapeños or beans.
Find it online: https://recipeshots.com/cheesy-beef-burritos-with-fries/