Vodka, tart cranberry juice, fresh lime, and spicy ginger beer over ice in a frosty copper mug, garnished with cranberries, lime, and a rosemary sprig.
2 oz vodka
2 oz cranberry juice
½ oz fresh lime juice
4 oz ginger beer, chilled
1 cup ice
1 tablespoon fresh cranberries
1 lime wheel
1 rosemary sprig
Place the copper mug in the freezer for 10 minutes.
Fill the mug with ice.
Pour in the vodka.
Add the cranberry juice and lime juice.
Slowly pour in the ginger beer.
Stir gently once to combine without losing the fizz.
Add fresh cranberries, a lime wheel, and a rosemary sprig.
Serve immediately while cold and bubbly.
Use ginger beer.
Chill everything.
Add ginger beer last.
Find it online: https://recipeshots.com/christmas-moscow-mule/