Crispy Hot Honey Feta Chicken
Crispy Hot Honey Feta Chicken combines crunchy, flavorful chicken with a sweet and spicy honey drizzle, balanced by creamy feta for a unique culinary experience.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Frying
- Cuisine: Fusion
Ingredients
- Chicken thighs – Juicy and flavorful cut, retains moisture and richness.
- Hot honey – Sweet and spicy, used as a flavorful glaze.
- Feta cheese – Creamy, tangy element to balance heat.
- All-purpose flour – Creates a crispy coating when fried.
- Cornstarch – Enhances the crisp texture of the coating.
- Paprika – Adds smoky flavor and vibrant color.
- Garlic powder – Adds depth and aromatic flavor.
- Salt and pepper – Essential seasoning to balance flavors.
- Cooking oil – High-heat oil for even frying.
Instructions
- Pat chicken thighs dry and season with salt, pepper, paprika, and garlic powder.
- Combine flour and cornstarch in a shallow dish for dredging.
- Heat oil in a skillet over medium-high heat.
- Dredge chicken in the flour mixture and shake off excess.
- Fry chicken in batches, 6-8 minutes per side, until golden brown and crispy.
- Warm hot honey in a saucepan, add crumbled feta, and stir gently.
- Drizzle the hot honey feta sauce over the chicken and serve immediately.
Notes
- Let the chicken rest after dredging to set the coating.
- Warm honey before mixing with feta for a smoother drizzle.
- Adjust the level of heat by adding more or less hot honey.
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 450
- Sugar: 12g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 85mg
Find it online: https://recipeshots.com/crispy-hot-honey-feta-chicken/