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Crock Pot Marry Me Chicken: Creamy Easy Slow Cooker Recipe

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Crock pot marry me chicken is a rich and creamy slow cooker dish made with tender chicken, garlic, sun-dried tomatoes, and parmesan in a flavorful sauce.

  • Author: Emily
  • Prep Time: 20 minutes
  • Cook Time: 6 hours
  • Total Time: 6 hours 20 minutes
  • Yield: 4 to 6 servings 1x
  • Category: Dinner
  • Cuisine: American

Ingredients

Scale
  • 4 boneless skinless chicken breasts
  • 1 cup heavy cream
  • 1/2 cup chicken broth
  • 4 cloves garlic, minced
  • 1/2 cup sun-dried tomatoes, chopped
  • 3/4 cup grated parmesan cheese
  • 1 teaspoon Italian seasoning
  • 2 tablespoons butter or olive oil
  • Salt and pepper to taste
  • 1 cup fresh spinach (optional)
  • 1/2 teaspoon red pepper flakes (optional)

Instructions

  1. Season chicken breasts with salt and pepper.
  2. Place chicken into the crock pot.
  3. Add garlic, sun-dried tomatoes, and Italian seasoning.
  4. Pour in chicken broth and heavy cream.
  5. Cover and cook on low for 6 to 7 hours or high for 3 to 4 hours.
  6. About 30 minutes before serving, stir in parmesan cheese.
  7. Add spinach and red pepper flakes if desired.
  8. Let sauce thicken and flavors combine.
  9. Serve hot with your favorite side.

Notes

  • Use heavy cream for best texture and flavor.
  • Avoid overcooking to keep chicken tender.
  • Add extra parmesan to thicken sauce if needed.
  • Serve over pasta, rice, or vegetables.
  • Store leftovers in the fridge for up to 3 days.
  • Freeze for up to 2 months.

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