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Cucumber Dill Salad: Best 9 Easy Fresh Ideas

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Cucumber Dill Salad is a crisp and refreshing side dish made with fresh cucumbers, aromatic dill, and a creamy or tangy dressing.

  • Author: Emily
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Total Time: 20 minutes
  • Yield: 4 servings 1x
  • Category: Salad
  • Method: Boiling / Mixing
  • Cuisine: American
  • Diet: Low Calorie

Ingredients

Scale
  • 4 cucumbers (thinly sliced)
  • 1/3 cup fresh dill (chopped)
  • 1/4 cup red onion (sliced)
  • 1/2 cup Greek yogurt or sour cream
  • 2 tbsp lemon juice or vinegar
  • 1 tbsp olive oil
  • 1 clove garlic (minced)
  • Salt and pepper to taste

Instructions

  1. Slice cucumbers and onion thinly.
  2. Sprinkle cucumbers with salt and let sit, then drain.
  3. Mix yogurt, lemon juice, oil, garlic, salt, and pepper.
  4. Add cucumbers, onion, and dill.
  5. Toss gently to combine.
  6. Chill before serving.

Notes

  • Salt cucumbers to reduce water.
  • Use fresh dill for best flavor.
  • Adjust dressing as needed.
  • Store up to 2 days in fridge.
  • Best served fresh.

Nutrition