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Easy Cucumber Caprese Salad – 6 Fresh and Healthy Italian Ideas

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A fresh and simple Easy Cucumber Caprese Salad made with crisp cucumbers, juicy tomatoes, creamy mozzarella, and fragrant basil tossed in a light olive oil dressing.

  • Author: Catherine
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Category: Salad
  • Method: Marinated (No-Cook)

Ingredients

Scale
  • 2 large cucumbers, sliced into rounds
  • 1 1/2 cups cherry tomatoes, halved
  • 8 oz fresh mozzarella, cut into bite-sized pieces
  • 1/4 cup fresh basil leaves
  • 3 tablespoons olive oil
  • 1 tablespoon fresh lemon juice
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Wash the cucumbers and tomatoes thoroughly and pat them dry.
  2. Slice the cucumbers into thin rounds and cut the cherry tomatoes in half.
  3. Cut the fresh mozzarella into bite-sized pieces.
  4. Place the cucumbers, tomatoes, and mozzarella in a large salad bowl.
  5. Add the fresh basil leaves to the bowl.
  6. In a small bowl, whisk together olive oil, lemon juice, salt, and black pepper.
  7. Drizzle the dressing over the salad ingredients.
  8. Toss gently until everything is evenly coated and serve immediately.

Notes

  • Use fresh mozzarella for the best flavor and creamy texture.
  • Slice cucumbers just before serving to keep them crisp.
  • Add basil leaves at the end to maintain their aroma.
  • If making ahead, store the dressing separately until ready to serve.
  • You can add extra vegetables like red onion or avocado for variation.

Nutrition

Find it online: https://recipeshots.com/easy-cucumber-caprese-salad/