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Mexican Casserole: Easy Cheesy Comfort Dinner Recipe

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A cheesy and hearty Mexican casserole made with seasoned meat, beans, tortillas, and melted cheese, perfect for an easy family dinner.

  • Author: Emily
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 1 lb ground beef or turkey
  • 1 cup black beans
  • 1 cup corn
  • 2 cups salsa
  • 2 cups shredded cheese
  • 6 tortillas or 2 cups tortilla chips
  • 1/2 onion (chopped)
  • 2 cloves garlic (minced)
  • 1 packet taco seasoning

Instructions

  1. Preheat oven to 375°F.
  2. Cook meat with onion and garlic until browned.
  3. Add seasoning, beans, corn, and salsa.
  4. Layer tortillas, meat mixture, and cheese.
  5. Repeat layers and bake for 25–30 minutes.
  6. Let rest before serving.

Notes

  • Use moderate salsa to avoid sogginess.
  • Customize with vegetables or proteins.
  • Store in fridge up to 4 days.
  • Freeze for up to 2 months.
  • Add toppings before serving.

Nutrition

Find it online: https://recipeshots.com/easy-mexican-casserole/