Watermelon Feta Salad: Easy Fresh Summer Recipe
Watermelon feta salad is a refreshing, sweet and savory dish made with juicy watermelon, creamy feta cheese, fresh herbs, and a light citrus dressing.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
Ingredients
Scale
- 4 cups cubed watermelon
- 1 cup crumbled feta cheese
- 1/4 cup fresh mint or basil, chopped
- 2 tbsp olive oil
- 1 tbsp lime juice
- Salt and pepper to taste
Instructions
- Cut watermelon into bite-sized cubes.
- Crumble feta cheese into small pieces.
- Chop fresh herbs finely.
- Combine watermelon, feta, and herbs in a large bowl.
- Drizzle olive oil and lime juice over the salad.
- Season lightly with salt and pepper.
- Toss gently to combine.
- Serve immediately for best flavor.
Notes
- Use chilled watermelon for best results.
- Do not overmix the salad.
- Serve fresh to avoid excess liquid.
- Use block feta for better texture.
- Add cucumber or nuts for variation.
- Adjust dressing to taste.
Nutrition
- Serving Size: 1 serving
- Calories: 190 kcal
- Sugar: 13 g
- Sodium: 330 mg
- Fat: 11 g
- Saturated Fat: 4 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 19 g
- Fiber: 1 g
- Protein: 5 g
- Cholesterol: 20 mg
Find it online: https://recipeshots.com/easy-watermelon-feta-salad/