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Homemade Mint Chocolate Chip Ice Cream – Best Creamy Dessert

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Homemade Mint Chocolate Chip Ice Cream is a creamy frozen dessert made with heavy cream, peppermint extract, vanilla, and chocolate chips. This refreshing homemade ice cream recipe is perfect for summer desserts and frozen treats.

  • Author: Emily
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Total Time: 6 hours 20 minutes
  • Yield: 8 servings 1x
  • Category: Dessert
  • Method: Blending and Freezing
  • Diet: Vegetarian

Ingredients

Scale
  • 2 cups heavy cream
  • 1 cup whole milk
  • 3/4 cup sugar
  • 1 teaspoon peppermint extract
  • 1 teaspoon vanilla extract
  • 1 cup mini chocolate chips
  • Fresh mint leaves for garnish
  • Chocolate syrup for topping (optional)
  • Whipped cream for garnish (optional)
  • Brownie crumbles for topping (optional)
  • Extra chocolate chips for garnish (optional)

Instructions

  1. In a large bowl, whisk together heavy cream, whole milk, sugar, peppermint extract, and vanilla extract.
  2. Mix until the sugar fully dissolves.
  3. Refrigerate the mixture until completely chilled.
  4. Pour the chilled mixture into an ice cream maker.
  5. Churn until thick and creamy.
  6. Add mini chocolate chips during the final minutes of churning.
  7. Transfer the churned ice cream into freezer-safe container.
  8. Freeze until firm and scoopable.
  9. Allow the ice cream to soften slightly before serving.
  10. Serve topped with chocolate syrup, fresh mint leaves, whipped cream, brownie crumbles, or extra chocolate chips.

Notes

  • Use high-quality cream for the creamiest texture.
  • Do not overuse peppermint extract.
  • Mini chocolate chips distribute more evenly.
  • Chill the base thoroughly before churning.
  • Store tightly covered to prevent ice crystals.
  • Fresh mint leaves create more natural flavor.
  • Dark chocolate pairs beautifully with mint.
  • Allow the ice cream to soften slightly before scooping.
  • Food coloring can create classic green appearance.
  • Perfect for summer desserts and parties.
  • Coconut cream can replace dairy for dairy-free version.
  • Brownie pieces create delicious variation.
  • Fresh mint can be infused into the cream for deeper flavor.

Nutrition

Find it online: https://recipeshots.com/homemade-mint-chocolate-chip-ice-cream/