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Lavender Blueberry Frozen Yogurt Bark: Easy Healthy Frozen Snack

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Lavender Blueberry Frozen Yogurt Bark is a refreshing frozen snack made with creamy Greek yogurt, juicy blueberries, honey, and culinary lavender. This easy no-bake recipe is healthy, high in protein, and perfect for meal prep or a light summer dessert.

  • Author: Emily
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 4 hours 10 minutes
  • Yield: 12 servings 1x
  • Category: Dessert

Ingredients

Scale
  • Frozen Yogurt Base:
  • 3 cups plain Greek yogurt
  • 3 tablespoons honey or maple syrup
  • 1 teaspoon vanilla extract
  • 1 teaspoon culinary dried lavender
  • Toppings:
  • 1 cup fresh blueberries
  • 1 teaspoon lemon zest
  • Optional Toppings:
  • Sliced strawberries
  • Blackberries
  • Raspberries
  • Granola
  • Chopped almonds
  • Pistachios
  • Chia seeds
  • Toasted coconut flakes

Instructions

  1. Mix the Greek yogurt, honey or maple syrup, vanilla extract, and culinary lavender until smooth.
  2. Line a baking tray with parchment paper.
  3. Spread the yogurt mixture into an even layer about 1/4 to 1/2 inch thick.
  4. Scatter the blueberries, lemon zest, and any optional toppings over the yogurt.
  5. Freeze for at least 4 hours until completely firm.
  6. Break or cut the frozen bark into serving-sized pieces.
  7. Serve immediately or store in the freezer in an airtight container.

Notes

  • Use thick Greek yogurt for the creamiest texture.
  • Choose culinary-grade lavender only.
  • Fresh blueberries provide the best appearance.
  • Freeze completely before breaking into pieces.
  • Store in an airtight container for up to 2 months.
  • Separate layers with parchment paper.
  • Customize with your favorite fruits and nuts.
  • Use dairy-free yogurt for a vegan option.

Nutrition

Find it online: https://recipeshots.com/lavender-blueberry-frozen-yogurt-bark/