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Orange Sherbet Punch Recipe: Easy Non-Alcoholic Party Drink

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Orange Sherbet Punch is a creamy, fizzy, non-alcoholic party beverage made with orange sherbet, fruit juices, and lemon-lime soda. Perfect for holidays, birthdays, baby showers, and family gatherings.

  • Author: Emily
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 16 servings 1x
  • Category: Beverage

Ingredients

Scale
  • 1 quart orange sherbet
  • 4 cups orange juice, chilled
  • 2 cups pineapple juice, chilled
  • 2 liters lemon-lime soda, chilled
  • 1 cup sparkling water (optional)
  • Orange slices for garnish
  • Maraschino cherries for garnish

Instructions

  1. Chill all ingredients thoroughly.
  2. Pour orange juice into a large punch bowl.
  3. Add pineapple juice and stir gently.
  4. Slowly pour in lemon-lime soda.
  5. Add sparkling water if desired.
  6. Scoop orange sherbet into the punch bowl.
  7. Allow sherbet to float and partially melt.
  8. Garnish with orange slices and maraschino cherries.
  9. Serve immediately while cold and bubbly.

Notes

  • Add sherbet just before serving.
  • Use chilled ingredients for best results.
  • Do not over-stir after adding soda.
  • Can be doubled or tripled for large parties.
  • Rainbow sherbet may be substituted.
  • Best enjoyed within a few hours of preparation.

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