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Peach Sweet Tea: Easy Refreshing Summer Drink Recipe

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A refreshing peach sweet tea made with brewed black tea and fresh peaches, perfect for a fruity and cooling summer drink.

  • Author: Emily
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 4 servings 1x
  • Category: Beverage

Ingredients

Scale
  • 4 cups water
  • 3 black tea bags
  • 2 ripe peaches (sliced)
  • 1/2 cup sugar
  • 1 tablespoon lemon juice (optional)

Instructions

  1. Boil water and steep tea bags for 5–7 minutes.
  2. Cook peaches with sugar and water to make syrup.
  3. Strain syrup and mix with brewed tea.
  4. Add lemon juice if desired.
  5. Chill in refrigerator.
  6. Serve over ice with garnish.

Notes

  • Use ripe peaches for best flavor.
  • Avoid oversteeping tea.
  • Adjust sweetness to taste.
  • Store in fridge up to 3 days.
  • Add mint for extra freshness.

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