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Peanut Butter Bread – Best Easy Homemade Recipe

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Peanut butter bread is a soft, moist, and easy quick bread made with simple ingredients, perfect for breakfast, snacks, or dessert.

  • Author: Emily
  • Prep Time: 10 minutes
  • Cook Time: 50 minutes
  • Total Time: 1 hour
  • Yield: 10 slices 1x

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 cup sugar
  • 1 cup creamy peanut butter
  • 1 1/4 cups milk
  • 2 large eggs

Instructions

  1. Preheat oven to 350°F and grease or line a loaf pan.
  2. In a bowl, whisk together flour, baking powder, and salt.
  3. In another bowl, mix peanut butter, sugar, eggs, and milk until smooth.
  4. Gradually add dry ingredients to wet ingredients and mix until just combined.
  5. Pour batter into prepared loaf pan.
  6. Bake for 45–55 minutes or until a toothpick inserted comes out clean.
  7. Cool in pan for 10 minutes, then transfer to a wire rack to cool completely before slicing.

Notes

  • Avoid overmixing to keep the bread soft.
  • Check doneness early to prevent overbaking.
  • Use creamy peanut butter for best texture.
  • Let bread cool completely before slicing.
  • Store properly to maintain freshness.

Nutrition

Find it online: https://recipeshots.com/peanut-butter-bread/