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Peanut Butter Frozen Yogurt Bars – Best Healthy Frozen Treat

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Peanut Butter Frozen Yogurt Bars are creamy, protein-packed frozen treats made with Greek yogurt, peanut butter, and optional chocolate topping for a refreshing and satisfying dessert.

  • Author: Emily
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 4 hours 15 minutes
  • Yield: 12 bars 1x

Ingredients

Scale
  • 2 cups Greek yogurt
  • 1 cup creamy peanut butter
  • 1/4 cup honey or maple syrup
  • 1 teaspoon vanilla extract
  • 1/4 cup mini chocolate chips (optional)
  • 2 tablespoons chopped peanuts (optional)
  • 2 tablespoons shredded coconut (optional)
  • 1/2 cup dark chocolate chips
  • 1 teaspoon coconut oil

Instructions

  1. Line an 8-inch square pan with parchment paper.
  2. In a large bowl, combine Greek yogurt, peanut butter, honey, and vanilla extract.
  3. Mix until smooth and creamy.
  4. Fold in chocolate chips if using.
  5. Spread the mixture evenly into the prepared pan.
  6. Smooth the top with a spatula.
  7. Freeze for 3-4 hours or until firm.
  8. Melt chocolate chips and coconut oil together.
  9. Drizzle melted chocolate over the frozen mixture.
  10. Return to the freezer for 15 minutes.
  11. Lift from the pan and cut into bars.
  12. Serve immediately or store frozen.

Notes

  • Use full-fat Greek yogurt for the creamiest texture.
  • Natural peanut butter works best.
  • Freeze completely before slicing.
  • Warm the knife for cleaner cuts.
  • Store in an airtight container.
  • Separate layers with parchment paper.
  • Freeze for up to 3 months.
  • Use almond butter for variation.
  • Add crushed peanuts for crunch.
  • Keep frozen until ready to serve.

Nutrition

Find it online: https://recipeshots.com/peanut-butter-frozen-yogurt-bars/