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Pizza Dip: Cheesy, Easy Party Appetizer Recipe

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Pizza Dip is a warm, cheesy, and flavorful appetizer made with a creamy base, rich marinara sauce, melted mozzarella, and classic pizza toppings, perfect for parties and gatherings.

  • Author: Emily
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Total Time: 40 minutes
  • Yield: 8 servings 1x
  • Category: Appetizer
  • Method: Baking

Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1 cup sour cream
  • 1 tsp Italian seasoning
  • 1 1/4 cups pizza sauce or marinara
  • 2 1/2 cups shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 3/4 cup pepperoni slices
  • 1/2 cup cooked sausage (optional)
  • 1/2 cup bell peppers, diced (optional)
  • 1/3 cup black olives, sliced (optional)
  • 1/4 cup mushrooms, chopped (optional)

Instructions

  1. Preheat oven to 375°F (190°C).
  2. In a bowl, mix cream cheese, sour cream, and Italian seasoning until smooth and creamy.
  3. Spread the mixture evenly into a medium baking dish.
  4. Layer pizza sauce evenly over the creamy base.
  5. Sprinkle mozzarella and Parmesan cheese on top.
  6. Add pepperoni and any desired toppings.
  7. Bake for 20–25 minutes until hot and bubbly.
  8. Optional: Broil for 2–3 minutes for a golden, slightly crispy top.
  9. Remove from oven and let cool slightly.
  10. Serve warm with breadsticks, crackers, chips, or vegetables.

Notes

  • Use freshly shredded cheese for best melting results.
  • Do not overload toppings to maintain texture.
  • Serve immediately for best flavor and consistency.
  • Customize toppings based on your favorite pizza style.
  • Store leftovers in the refrigerator for up to 3 days.
  • Reheat gently to avoid drying out the dip.
  • Use low-fat ingredients for a lighter version.

Nutrition

Find it online: https://recipeshots.com/pizza-dip/