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Strawberry Sorbet Easy Homemade Recipe

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Strawberry Sorbet is a refreshing, dairy-free frozen dessert made with fresh strawberries, sugar, and lemon juice, perfect for summer.

  • Author: Emily
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Total Time: 2 hours
  • Yield: 6 servings 1x

Ingredients

Scale
  • 4 cups fresh strawberries
  • 3/4 cup sugar
  • 1/2 cup water
  • 1 tbsp lemon juice

Instructions

  1. Wash and hull the strawberries.
  2. Blend strawberries until smooth.
  3. Heat sugar and water until dissolved, then cool.
  4. Mix strawberry puree with syrup and lemon juice.
  5. Pour into ice cream maker and churn.
  6. Freeze until firm before serving.

Notes

  • Use ripe strawberries for best flavor.
  • Strain for smoother texture if desired.
  • Adjust sugar to taste.
  • Store in airtight container in freezer.
  • Let soften before serving.

Nutrition