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Whipped Lemonade Recipe – Creamy and Refreshing Drink

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A creamy and refreshing whipped lemonade recipe made with fresh lemons, ice, and a smooth base, perfect for a light and frothy summer drink at home.

  • Author: Catherine
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 1/2 cup fresh lemon juice
  • 1 cup milk or dairy-free alternative
  • 2 cups ice
  • 1/4 to 1/2 cup sugar or honey (adjust to taste)
  • 1 teaspoon lemon zest (optional)

Instructions

  1. Squeeze fresh lemons to get 1/2 cup of lemon juice and remove any seeds.
  2. In a bowl, mix lemon juice with sugar or honey until fully dissolved.
  3. Add the lemon mixture, milk, and ice into a blender.
  4. Blend on low speed, then increase speed until the mixture becomes smooth, creamy, and frothy.
  5. Taste and adjust sweetness or tanginess if needed.
  6. Pour into a chilled glass and serve immediately.

Notes

  • Use fresh lemon juice for the best flavor.
  • Adjust sugar based on your taste preference.
  • Add more ice for a thicker consistency.
  • Use plant-based milk for a dairy-free version.
  • Serve immediately for the best frothy texture.

Nutrition