Christmas no bake Oreo balls are the easiest holiday treat you can make, and they always disappear first. Crushed Oreos are mixed with cream cheese, rolled into balls, dipped in white chocolate, and topped with red and green sprinkles.
They taste like rich little cookies and cream truffles and need only three main ingredients.
For more no-bake treats, try my no bake peanut butter balls, chocolate rum balls, and Christmas puppy chow. For a mint version, see peppermint Oreo truffle balls.
JUMP TO
- Why You’ll Love This Christmas Oreo Balls
- What Is Christmas Oreo Balls?
- Ingredients
- Kitchen Equipment
- Ingredient Tips
- How to Make Christmas Oreo Balls
- Expert Tips for Perfect Christmas Oreo Balls
- Delicious Variations
- What to Serve with Christmas Oreo Balls
- Storage Instructions
- Can You Make It Ahead?
- Common Mistakes to Avoid
- Estimated Nutrition
- Frequently Asked Questions
- Conclusion
Why You’ll Love This Christmas Oreo Balls
These truffles are a holiday favorite for a reason.
3 Ingredients
Oreos, cream cheese, white chocolate.
No Oven
Perfect when the oven is full.
Kid Friendly
Kids can crush, roll, and sprinkle.
Great Gifts
Pack them in candy cups and tins.
What Is Christmas Oreo Balls?
Oreo balls, also called Oreo truffles, are a no-bake candy made by mixing finely crushed Oreo cookies with cream cheese.
The mixture is firm enough to roll, then it gets a crisp chocolate shell.
Ingredients
Truffles
| Ingredient | Amount | Purpose |
|---|---|---|
| Oreo cookies | 1 package (14.3 oz) | Cookie base |
| Cream cheese, softened | 6 ounces | Binds and adds tang |
| Vanilla extract | ½ teaspoon | Flavor |
Coating
| Ingredient | Amount | Purpose |
|---|---|---|
| White chocolate melting wafers or almond bark | 16 ounces | Smooth shell |
| Coconut oil (optional) | 1 teaspoon | Thinner coating |
| Red and green sprinkles | 3 tablespoons | Decoration |
Kitchen Equipment
- Food processor
- Mixing bowl
- Cookie scoop
- Baking sheet with parchment
- Microwave-safe bowl
- Forks or dipping tool
Ingredient Tips
Whole Cookies
Use the filling too; it helps bind the mixture.
Melting Wafers
They set firm and shiny without tempering.
Measure the Cream Cheese
Too much makes the mixture sticky.
How to Make Christmas Oreo Balls
Step 1: Crush
Pulse the Oreos in a food processor into fine crumbs.
Step 2: Mix
Add the cream cheese and vanilla and pulse until it forms a dough.
Step 3: Roll
Scoop 1-inch balls, roll smooth, and place on parchment. Freeze 20 minutes.
Step 4: Melt
Microwave the white chocolate with the coconut oil in 30-second bursts, stirring until smooth.
Step 5: Dip
Dip each ball, tap off the extra, and set back on parchment.
Step 6: Decorate
Add sprinkles before the chocolate sets. Drizzle with extra chocolate if you like. Chill 30 minutes until firm.
Expert Tips for Perfect Christmas Oreo Balls
Cold Balls
Frozen balls are easier to dip.
Sprinkle Fast
Chocolate sets in about a minute.
Use a Fork
Tap the fork on the bowl for a thin, neat shell.
Delicious Variations
Mint
Use Mint Oreos.
Gingerbread
Use Gingerbread Oreos in season.
Dark Chocolate
Dip in dark chocolate and drizzle white.
Snowmen
Stack two balls with a pretzel scarf.
What to Serve with Christmas Oreo Balls
Serve on a cookie tray with Christmas fudge and Christmas crack.
Storage Instructions
| Storage Method | How Long | Best Practice |
|---|---|---|
| Refrigerator | 2 weeks | Airtight container |
| Freezer | 2 months | Thaw in fridge |
| Room Temperature | 4 hours | Cream cheese filling |
Keep them chilled because of the cream cheese.
Can You Make It Ahead?
Make up to 2 weeks ahead in the fridge or 2 months in the freezer.
Common Mistakes to Avoid
Coarse Crumbs
Balls crack when rolled.
Warm Balls
They fall apart in the chocolate.
Overheated Chocolate
It turns thick and lumpy. Melt slowly.
Estimated Nutrition
| Nutrient | Amount Per Serving |
|---|---|
| Calories | 120 |
| Carbohydrates | 14g |
| Protein | 1g |
| Fat | 7g |
| Saturated Fat | 4g |
| Fiber | 0g |
| Sugar | 11g |
| Sodium | 60mg |
| Cholesterol | 5mg |
Estimate for 1 of 36 balls.
Frequently Asked Questions
Do Oreo balls need to be refrigerated?
Yes. They contain cream cheese, so keep them in the fridge.
Can I make Oreo balls without a food processor?
Yes. Crush the cookies in a zip-top bag with a rolling pin until very fine.
Why are my Oreo balls cracking?
The coating is cold-shocked. Let frozen balls sit 2 minutes before dipping.
Can I freeze Oreo balls?
Yes. Freeze up to 2 months in an airtight container.
What chocolate is best for dipping?
Melting wafers or almond bark set smooth and shiny with no tempering.
Conclusion
Christmas Oreo balls are creamy, chocolatey, and ready with no baking.
Make a batch for your cookie exchange and watch them go fast.
PrintChristmas Oreo Balls: Easy 3-Ingredient No-Bake Treat
Creamy no-bake Oreo truffles made with crushed Oreos and cream cheese, dipped in white chocolate, and decorated with red and green sprinkles.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 30 minutes
- Yield: 36 balls 1x
- Category: Desserts
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Truffles:
1 package (14.3 oz) Oreo cookies
6 ounces cream cheese, softened
½ teaspoon vanilla extract
Coating:
16 ounces white chocolate melting wafers or almond bark
1 teaspoon coconut oil (optional)
3 tablespoons red and green sprinkles
Instructions
Pulse the Oreos in a food processor into fine crumbs.
Add the cream cheese and vanilla and pulse until it forms a dough.
Scoop 1-inch balls, roll smooth, and place on parchment. Freeze 20 minutes.
Microwave the white chocolate with the coconut oil in 30-second bursts, stirring until smooth.
Dip each ball, tap off the extra, and set back on parchment.
Add sprinkles before the chocolate sets. Drizzle with extra chocolate if you like. Chill 30 minutes until firm.
Notes
Freeze balls before dipping.
Store in the refrigerator.
Add sprinkles right after dipping.
Nutrition
- Serving Size: 1 ball
- Calories: 120
- Sugar: 11g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 4g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
